WATSON, David

ISBN 978-0-6482766-6-1
PAPERBACK

Occasional Verse

Many years ago I showed some of my verse to a famous professor of poetry at a well known University in Melbourne. He dismissed them as Vers d’Occasion and of minimal worth. (Scorn always sound so much better in French, don’t you think?) I read some of his work and could make nothing of it. Therefore I deduce that I am not a poet; and these verses are not poems. From that day forward I have referred to my stuff as “Occasional Verse”.

GARDENER, Nick & Bounader, Stevie-Lee

ISBN 978-0-6486616-9-6
HARDBACK

A Day in the Deli

Hampden Deli is borne of the philosophy that chefs and guests should understand where their food comes from and that praise is owed to the people who grow, raise and source the produce, for without them a chef would be nothing. Hampden Deli is a community which extends well beyond the borders of Kangaroo Valley, Australia and now into your kitchen with more than 50 recipes.

A Day in the Deli cookbook features signature dishes from 5am – 11pm by hatted Chef Nick Gardner.

About the Authors

Nick and Stevie have created Hampden Deli, Dining and School to be a learning and flexible dining hub with a fine dining quality. A place that can take local farming produce, picked fresh that morning, turned into a great product and sold that afternoon. A process that can be shared with their guests and done again the following day with a completely different freshly picked product. For them Hampden Deli is an exciting venue that leads itself to many possibilities, catering, take away deli goods, produce dinners, guest chef degustation dinners, pop up and private events. Beyond this Hampden Deli has a desire to teach and share its knowledge. With a high level of trained staff and expertise in the business, Nick and Stevie have a shared goal to pass on their knowledge in the cooking school as well as internally within its employees. They are working in association with Nowra TAFE towards creating their own “Head Start” program helping community members gain hospitality skills. This program will give employees an employable skill set and greater chance at gaining employment within the community. Be sure to come down and show your support to our Head Start trainees. If this is something you are interested in being involved in please email us [email protected]

Hampden Deli is an environmentally conscious business always looking to minimise our footprint on the environment. Packaging is a much needed component of our Deli, so we have taken the time to ensure we currently have the best compostable and recyclable packaging. We encourage you to bring your own reusable cups, cutlery and lunch boxes with great Deli discounts. We have an emphasis on reusable kitchen packaging and minimalising food waste. We use organic and fair trade products where and when available and have our own kitchen garden to minimise food kilometres. We offer recycling specific bins on site, so once you have enjoyed your picnic please use them. Our used coffee grind is perfect for your compost- come by to scoop your own free bag! We ourselves are learning each day how to keep Kangaroo Valley beautiful, we’d love to hear your tips please email us at [email protected].

 

BRANCATASIANO, Frank

Frank Brancatasiano's self-published book Albert Street Families Interior
Frank Brancatasiano's self-published book Samo Village Children Interior
Frank Brancatasiano's self-published book New Families interior

Email Greenhill Publishing for further information
[email protected]

ISBN 978-0-6485046-9-6
PAPERBACK

Emigrazione Samese: Eu Vaio E Torno

Emigrazione Samese – EU Vaio E Torno is a history of the families that left their small village of Samo in Reggio Calabria, Italy for Melbourne Australia. Some came before World War I. Many fled from the difficulties of war-torn Italy after World War II. Their journey was typified by the Bonfa, D’Agostino and Verzaci families. They lived side by side in Samo for many years and left when Australia offered opportunities in stark contrast to their beloved village then bereft of employment.

Once arrived, the Samese worked hard and prospered in Melbourne – a big city quite unlike their village home. They worked in factories, fields, building sites and restaurants, often starting their own enterprises. They struggled with language and a different culture. A mixture of determination, ability and a little luck saw them build families, houses and careers.

This book is a tribute to their courage and vision and a recognition of their success.

About the Author

I was born in Samo in 1948 and emigrated to Australia at 9 years of age.

My mother Caterina, and my two brothers Peitro and Vincenzo left Samo in 1957. My father Guiseppe Antonio had left the family five years earlier to ready the way to build a new life in Australia.

Growing up in Australia, I experienced difficulties typical to migrants who leave their home country to settle into a totally different culture.

These experiences motivated me to work on publishing this collection of family migrant stories. The stories are all from families who called the small village of Samo in Reggio Calabria, Italy home.

It is my hope that these stories will inspire and assist future generations to understand their origins and how they came to be in this great country.

The stories are a real testament of the courage and sacrifices made by all of the early migrants. They all shared the common goal of ensuring that their future generations would have greater opportunities in their new homeland of Australia.

WINTER, Graham

ISBN 978-0-922337-99-3
PAPERBACK

Mindful Cricket

Mindful Cricket is about one thing that powers a thousand other things: MINDSET. No one masters the game of cricket with the wrong mindset, and  everyone can play better with a Game Mindset. Mindful Cricket shows you how to create the mindset you need to be the cricketer you want to be.​

 

About the Author

Graham Winter played first-class cricket before retiring early to pursue a career as a Performance Psychologist.

From winning Sheffield Shield and One Day Cup Teams he stepped into a varied and high profile career as the performance psychology coach to Olympic Gold Medallists, Test Cricketers and the Executive Teams of international Corporations.

Career highlights include three times Chief Psychologist to the Australian Olympic Team, Consultant to the ICC Academy and Australian Test Cricket Team, Advisor / Designer with PwC’s Asia Pacific Strategic Change practice and Founder  of Consulting firm Think One Team Consulting (www.thinkoneteam.com)

Graham is the best-selling author of five books published by John Wiley, including Think One Team, High Performance Leadership, and First Be Nimble.

In Mindful Cricket he brings together his unique experiences and passion for performance psychology and cricket to challenge and equip cricketers and coaches to find better ways to play a sport which everyone knows is played above the shoulders.

 

ANN SNODGRASS, Perry

ISBN 978-0-9946431-9-3
PAPERBACK

Against The Tide

Pride in their new country, hard work, entrepreneurship, love affairs and heartbreak are part of the story of four young women and their lives in colonial New South Wales.

Against the Tide is a true story of the three wives and sister of an educated convict, Thomas Armitage Salmon who arrived in Sydney in 1831 on the York. For his white collar crime, he served seven years as a clerk to the Superintendent of Stores at Emu Plains.

Thomas’s beautiful young wife Sarah and their four young children, accompanied by his devoted sister Mary Ann, followed on the Princess Victoria arriving in Sydney in 1834. After a year the enterprising Sarah opened the successful Rose Inn on the Western Highway in Penrith.

The vehement politics of the day were chronicled by another wife. She was Ann the widow of Robert Howe, of the Howe family newspaper dynasty. Her paper, The Sydney Gazette supported the liberal Governor Richard Bourke and her stand, and that of her lover, William Watt, saw many enemies made among the elites. Ann’s enterprising spirit saw her as one of the first settlers on the newly explored Macleay River.

This book follows the lives of these interesting women interwoven with the growth of the colony. It details the changes to self government and the law, the end of transportation, opening of large tracts of agricultural land serviced by road, rail and sea travel, public schooling, the arts and leisure.

ISBN 978-0-6484905-0-0
PAPERBACK

Colour of Shame

Set amid the tropical beauty of the Tweed Valley this true story unfolds before World War I. Stella, a confidant young woman from a respected South Coast family, travels alone by steamer and train to Murwillumbah in Northern New South Wales. She is visiting her German grandfather Carl Ahrens and his young wife and family. Carl a blacksmith by trade is trying his hand growing sugar cane on the slopes of Terranora. Sugar, the growing industry, is supported by a workforce of Pacific Islander whose families had been brought to Queensland as indentured labourers.

Stella is swept off her feet by Claude, a young man from a prominent family and the story begins.

Family tragedy, heartbreak, love and courage are the elements of this poignant tale.

About the Author

After a career as a colourist for a firm of commercial photographers in Sydney; an entrepreneurial life in Sydney with her own catering and events design company (Perry Snodgrass Catering); becoming co-founder of the Sydney chapter of the International Special Events Society (ISES); then in her holiday rental and real estate firm dealing exclusively with French properties (Perry Snodgrass French Fields).

Perry moved to Daylesford in Victoria and practiced full time as an artist for ten years. She exhibited in the Convent Gallery, Pantechnicon, Impressions Gallery and Hill End Gallery all in Daylesford, Tin Shed Arts Gallery in Malmsbury, Woollahra Times Gallery in Sydney and the ARTspace@209 gallery in North Adelaide. Her colourful work has also appeared on wine labels and greeting cards.

She moved to Adelaide in 2007 and completed an Associate Visual Arts Degree at the Adelaide Central School of Art followed by a Graduate Diploma in Art History and a Degree of Master of Arts (Studies in Art History) at the University of Adelaide.

Having lived her passions of food, France, art and scholarship, Perry has taken up a pen and crafted her first book painting a well researched picture-in-words of life in colonial Australia as seen through the lives of four strong and productive women.